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Thanksgiving 2017

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$65 Per Person | $24 Children 12 and under
FOR THE TABLE

Pull Apart Sweet Onion Rolls

whipped smoked ham hock butter, pickled chanterelle mushrooms

Farmer's Cheese

rooftop honey, satsuma, zucchini bread

CHOICE OF FIRST COURSE

Lobster Bisque

Meyer lemon, celery root

Blue Cheese Souffle

endive, squash, apple-pinenut

Seared Foie Gras

sour cherry relish, pear, hazelnut crackers

Roasted Beets

radicchio, tarragon goat cheese, watercress, pecan

Dungeness Crab Cake

ginger, Brussels sprouts, buttermilk-herb

Ham Tasting

Iberico, Spain | La Quercia, Iowa | Surryano, Virginia. Pickles, grilled bread, sweet and hot mustards

CHOICE OF ENTRÉE

Thanksgiving Turkey

honey and spice roasted breast, juniper braised leg

Pork Saltimbocca

sage, fontina, mustard greens

Cedar Plank Black Cod

leek, fennel and mussel chowder

Smoked Beef Short Rib

salsify, Oregon wasabi

Bay Leaf Marinated Prime Flatiron

Brandt beef, corn-fed, CA

Cauliflower Steak

abalone mushroom, marinated black lentils, crisp quinoa

FAMILY-STYLE SIDES

Charred Green Beans and Sweet Corn Succotash

Candied Yams

cinnamon and nutmeg

Sage Cornbread Stuffing

spiced quince

Smashed Red Potatoes

creme fraiche, chive

Spiced Carrot Slaw

mint, coriander

Cranberry-Orange Compote

CHOICE OF DESSERT

Chocolate Pecan Torte

cinnamon ice cream

Apple Spice Bread Pudding

mulled cider

Sweet Potato Pie

candied cranberries

Pumpkin Ice Cream

Disclaimer: Pricing and availability subject to change.

 

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Thanksgiving 2017 -
525 SW Morrison St Portland, Oregon 97204
503-222-4900 Hours: Mon-Thu 12pm - 11pm Fri 12pm — 12am Sat 11am — 12am Sun 11am — 11pm Categories: Steakhouse Takes Reservations: Yes

Thanksgiving 2017 -

Published by URBAN FARMER STEAKHOUSE on