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Veggie Food and Lifestyle by Waz Wu,”Vegan Dining at Urban Farmer, Downtown Portland” November 30, 2017


The Oregonian, “OSU to move into Meier & Frank building downtown” November 21, 2017

Portland Mercury, “Things to Eat Thanksgiving!” November 20, 2017

The Oregonian, “Portland restaurants that serve Thanksgiving dinner” November 20, 2017

BevNet, “Riff Cold Brewed Coffee Launches in Oregon” November 20, 2017

The Oregonian, “Top chefs stir action on Oregon hunger” November 19, 2017

Portland Mercury, “Thanksgiving Experience at Urban Farmer” November 17, 2017

Eater Portland, “Where to Eat Thanksgiving Day 2017 in Portland” November 16, 2017

KGW Portland Today, “Raising awareness for bee preservation
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Cheers, “Cordial Trends in 2017 Point Towards Changing Tastes” November 8, 2017

Jetsetter, “JS Guide to Portland, Oregon” November 6, 2017

The Oregonian, Portland’s top 10 steakhouses“ September 26, 2017 

Portland Mercury, “Sandwich Fight: Feast is Back“, September 15, 2017 

PDX Food Press, “The Culinary Breeding Network’s Variety Showcase Returns to The Nines Hotel” September 13, 2017 

The Oregonian, “Portland’s 40 best restaurants“ September 07, 2017 

Travel Portland, “National Oyster Day” August 3, 2017

The Oregonian, “National Oyster Day special at Urban Farmer” August 3, 2017

Market Watch, “Fresh produce and seasonal ingredients continue to drive cocktail trends” August 2017

Asbury Park Press, “Enjoy The Nines, a luxury hotel in downtown Portland, Oregon” July 8, 2017

3D Print, “#CrowdCow” June 14, 2017


Market Watch, “Chai-Infused Cocktails” June 16, 2017

FSR, “Summer Spritzers” June 2017

USA Today, “Spirited ways to toast to summer” May 26, 2017

Restaurant Business, “Cold Brew” May 18, 2017

Drink Portland, “Portland’s Best Springtime Cocktails” May 12, 2017

Portland Mercury, Urban Farmer Mother’s Day Brunch” May 12, 2017

Drink Portland, “Where to Celebrate Mother’s Day 2017 in Portland” May 9, 2017

The Oregonian, “Macy’s Portland downtown holiday parade is no more” May 8, 2017


Portland Tribune     “Portland chefs feed good cause, ride to end hunger”    March 27, 2017

Dallas Morning News     “Where to find doughnuts, coffee and the best indie shopping in Portland”    March 17, 2017

Fox12 Oregon    “Portland chefs to bike 300 miles to raise awareness for hungry children”    March 1, 2017

Foursquare    “The 13 Best Steakhouses in Portland”    July 28, 2016

Meetings & Conventions  “Renovations Complete at The Nines in Portland, Ore”    August 11, 2016

Foursquare    “The 13 Best Steakhouses in Portland”    July 28, 2016

Only in Your State    “These 13 Amazing Breakfast Spots In Portland Will Make Your Morning Epic”    July 17, 2016

Foursquare    “The 15 Best Places for Grits in Portland”    July 16, 2016

Cvent Blog    “9 Reasons to Book Your Next Meeting at The Nines”    July 12, 2016

USA Today 50 cool takes on ice cream this summer”    July 14, 2016

Thrillist    “The One Dish Big-Time Chefs Could Eat Every Day”    July 7, 2016

Vacation Idea    “Top 25 Romantic Weekend Getaway Ideas in the U.S.”    July 3, 2016

KATU-TV    “Feast Friday: Urban Farmer”    June 24, 2016

The Salted Cookie    “Indulging in Portland”    June 20, 2016

OregonLive.com    “What are the best steak restaurants in the Portland area?”    June 10, 2016

USA Today    “50 ways to celebrate National Cheese Day”    June 3, 2016

Coconut Club Vacations    “Portland’s Special Brunch Spots”    May 25, 2016

Portland Business Journal    “Eat It Up: Urban Farmer’s fresh and fast lunch”    May 20, 2016

Brewpublic    “Feast Portland 2016 Festival Lineup Announcement”    May 19, 2016

Eater Portland    “http://pdx.eater.com/2016/5/19/11715592/feast-portland-guide-tickets-schedule-food-festival”    May 19, 2016

Portland Business Journal    “Portland’s favorite restaurants: 10 places to get exceptional service in 2016”    May 19, 2016

Oregonian    “Feast Portland announces 2016 chef line-up”    May 18, 2016

Wanderlust Mamas    “12 Things We Love About Portland, Oregon”    May 9, 2016

Only in Your State “These 12 Restaurants Serve The Best Brunch In Portland”    May 7, 2016

Tabelog    “The 9 Best Restaurant Bread in America!”    May 7, 2016

Oregonian    “Spring cocktails to taste around town, make at home: The Cocktail Hour”    April 21, 2016

The Skinny    “Living in Portland, Oregon: A Guide”    April 20, 2016

Crave    “Getaways We Crave: Portland, Oregon”    April 13, 2016

HGTV.com    “Great Rose Recipes: Put Those Petals to the Metal”    April 10, 2016

HypeFeast    “Portland, Oregon was named America’s best food city in 2015 by The Washington Post”    April 10, 2016

KGW-TV    “Cassidy talks Easter Brunch with Chef Matt at Urban Farmer”    March 22, 2016

Nation’s Restaurant News    “Chefs incorporate coffee, tea to give desserts a kick”    March 1, 2016

Willamette Week    “Portland’s Bean-to-Bar Chocolate Makers”    February 16, 2016

FSR    “Technology Helps Organize Private Dining and Events Management”    February 9, 2016

Gayot    “The Best Portland Valentines Restaurants”    January 26, 2016

Hotel Online    “What’s In and What’s Out? Top 10 Travel Trends for 2016”    January 12, 2016

Wine Business Monthly    “2016 Oregon Wine A-List Award-Winning Restaurants Revealed”    January 1, 2016

FSR Magazine, “Ice Age,” December, 2015

New York Family, “Family Fun In The Pacific Northwest,” December 23, 2015

Travel + Leisure, “ How to Have a Perfect Christmas Day in Portland, Oregon,” December 2, 2015

Restaurant Business, “Mixologists warm to cold-weather cocktails,” November 12, 2015

Ultimate Excursions, “Ultimate Excursions Reviews 3 Amazing US Steakhouses,” November 20, 2015

Forbes Travel Guide, “Say Cheese: 5 Fantastic Fromage-Focused Experiences,” October 29, 2015

Town & Country, “Autumnal Cocktails Perfect for the Crisp Days of Fall,” September 25, 2015

Forbes, “The Logistics Of 3D Printing A Cow In Portland,” September 30, 2015

Open Table Blog, “Heirloom Tomatoes: 24 Chefs Share Their Favorites,” August 24, 2015

CRAVE, “Find a Reason to Celebrate With These Champagne Cocktails,”August 11, 2015

AFAR, “The Best Places to Eat in Portland,” August 15, 2015

Travel + Leisure, “The 15 Best Cocktails for Cheese Lovers,” July 27, 2015

Food Network, “Heavenly Biscuits from Coast to Coast, July 8, 2015

The Business Journals, “Sage Hospitality and Host Hotels & Resorts Unveil Plans for the Logan, Philadelphia’s Hotel,” June 9, 2015

Lodging Magazine, “Sage Hospitality Reveals Plans for the Logan,” June 9, 2015

Hotel News Resource, “Former Four Seasons Hotel Philadelphia to Become The Logan, Philadelphia’s Hotel” June 9, 2015

Condé Nast Traveler, “The Best Hotels in the Pacific Northwest: Readers’ Choice Awards 2014,” June 9, 2015

EaterPDX (online), “Portlanders Stacey Givens and Chris Starkus To Square Off On Food Network’s Chopped,” 6/25/2015

OregonLive (online), “Portland’s three best steakhouses: Diner 2015,” June 24,2015

OregonLive (online), Downtown Portland’s best restaurants: Diner 2015,” June 23, 2015

GoLocalPDX (online), “Foodies Favorite Finds: Chris Starkus of Urban Farmer,” June 22, 2015

AMNorthwest (morning tv segment + online), “Feast Friday: Urban Farmer,” June 19, 2015

OregonLive (online), “Diner 2015: 101 Portland’s Best Restaurants,” June 18, 2015

Thrillist (online), “The 9 Best Steak Joints in Portland,” June 17, 2015

Pdxfoodpress, “Believe the Hype: Hyperlocal Urban Farmer & Side Yard Farm One Mile Dinner” May 18, 2015

OregonLive.com, “Where to find Mother’s Day brunch and more in the Portland area” May 7, 2015

OregonLive.com, “Portland 3D printing Meetup group asks ‘why not?’, unveils cow sculpture” May 5, 2015

Portland Food and Drink.com, “Valentine’s Day 2015 – Where to Romance!” February 2, 2015

Examiner.com, “FoodWorx: The ultimate Portland foodie event” February 2, 2015

USA Today Travel, “Cool and creative culinary gardens”, February 2015

Gayot, “Best Portland Steakhouses” February 2015

Protrav Travel411, “10 U.S. Cities for Foodies” January 8, 2015

Food Fanatics, “Strike a Big Impact with Small Touches” December 17, 2014

Restaurant Hospitality, “What’s cooking in 2015?” December, 2014

Food & Wine, “6 New Ways to Top Sweet Potatoes” November 4, 2014

Boutique Design, “Design Desconstructed” November, 2014

GoLocalPDX, “Portland’s best Weekday Brunch Menus This Winter,” 12/26/2014

Portland Food and Drink.com, “Northwest Meets Northeast Dinner at Urban Farmer,” 12/22/2014

Eater PDX, “Where to Get Your Foie Gras Fix,” 12/22/2014

Portland Mercury, “Christmas Day Dining,” 12/17/2014

Portland Food and Drink.com, “New Year’s Eve 2014 – Where to go in Portland,” 12/17/2014

OregonLive, “20 holiday cocktails to taste around town or make at home: The Cocktail Hour,” 12/17/2014

Portland Food and Drink.com, “Urban Farmer Christmas Dinner Update,” 12/12/2014

The Daily Meal, “Where to Celebrate Christmas in Portland, Oregon,” 12/11/2014

OregonLive, “8Christmas quick bread recipes to give as gifts or enjoy while wrapping presents: Foodday Favorites,” 12/10/2014

OregonLive, “Where to eat on Christmas Day in the Portland area,” 12/10/2014

Eater PDX, “Portland Restaurants Open on Christmas Eve and/ or Christmas,” 12/10/2014

Portland Food and Drink.com, “Restaurants Open Christmas Eve/Day in Portland 2014,” 12/8/2014

Portland Mercury, “Get Out for Thanksgiving Dinner,” 11/21/2014

Madras Pioneer, “Portland put its flavor on Thanksgiving,” 11/21/2014

Woodburn Independent, “Portland puts its flavor on Thanksgiving,” 11/21/2014

OregonLive, “Trail Blazers’ Chris Kaman answers your questions about Big Foot, skullet haircuts, the Blazers’ ‘secret jerk’ and more,” 11/20/2014

Portland Tribune, “Portland puts its flavor on Thanksgiving,” 11/20/2014

Portland Food and Drink.com, “Thanksgiving Roundup for Portland 2014: Where to Eat!,” 11/12/2014

Eater PDX, “Thanksgiving in Portland 2014: Twenty Options for Dining Out,: 11/12/2014

OregonLive, “Where to Eat Thanksgiving dinner if you’re not cooking at home,” 11/12/2014

Ralph Lauren Magazine, “Some of the nation’s best restaurants have given the Thanksgiving feast an upgrade,” 11/2014

The Daily Meal, “Feast Portland: Tillamook Brunch Village,” 9/25/2014

Salt Water Coffee, “Feast Portland Tillamook Brunch Village: The Most Epic Brunch Experience of My Life,” 9/23/2014

Willamette Valley Wonder Woman, “Feast Portland in Photos: Day One,” 9/23/2014

Ladies in Navy, “Feast: High Comfort,” 9/22/2014

OregonLive, “Feast Portland 2014: Event plate from High Comfort at the Nines Hotel,” 9/21/2014

Portland Food and Drink.com, “Urban Farmer Dinner Series Event with Bee Local & The Side Yard,” 9/9/2014

Eat Beat, “Eat Beat Weekly Planner,” 9/9/2014

Serious Eats – ‘Ask a Bartender’ – March 2014

Collective Curator – Pi Month – 3/10/2014

USA Today – 10 Best Foodie Spots in Portland – March 11th, 2014

SIP Nowthwest – Drifters: The Nines – March 2014

Huffington Post – ’20 Bizarre Pies from yesteryear – March,20th, 2014

Serious Eats – Ask a Bartender ‘Hangover prevention’ – April, 10th, 2014

Oregonian – ’25 spring cocktails: Where to find them, how to make them: The Cocktail Hour’ – April, 16th, 2014

Serious Eats – Ask a Bartender ‘What’s in your well? – April 2014

Bar Business Magazine – ‘Sparkling Wine in Cocktails’ – April 2014

Utah Family Magazine – ‘Thing to do in Portland with kids’ – May, 13th, 2014

National Culinary Review – May, 2014

Flavor and The Menu ‘Tiny Bubbles’ – June, 2014

Nightclub & Bar ‘Get the olives ready – it’s National Martini Day’, – June 18th, 2014

Wine Enthusiast – ‘100 Best Wine Restaurants 2014’ – June 2014

The Oregonian – ‘5 Portland spots make Wine Enthusiast’s list of Best American Wine Restaurants’ – June 26th, 2014

FSR Magazine – ‘The Summer of Sliders’ – June 25th, 2014

KATU | AM Northwest  – ‘Feast Friday’ – Friday, July 4th, 2014

E! Online – ‘Famous Chefs’ Signature Dishes’ – July, 2014

Epicure and Culture – ‘The Scary Truth About Commercial Honey (And How One Portland Producer Is Looking To Sweeten The Industry)’ – July, 3rd, 2014

Wine Enthusiast – ‘Best By the Glass Lists’ – August 2014

The Oregonian – ‘Portland bars share their best summer drinks’ – August 7th, 2014

Portland Monthly – ‘Eat Beat Weekly Planner’ – August 11th, 2014

USA Today ’10 Best’ Best Steakhouses in Portland  – August 2014

USA Today “10 Best” 08/14

About.com Travel, “What to Expect at the Nines Hotel in Portland, Oregon,” 08/14

Farm Star Living, “Chef & Farmer Spotlight,” 04/01/14

USA Today, “10 Best Foodie Spots in Portland,” 03/11/14

Thrillist, “Portland’s 8 Best Bloody Marys,” 02/03/14

Hemispheres Magazine, “Much Ado About Troughing,” 01/01/14

Oregon Live, “15 Holiday Cocktails to Try Around Town,” 12/17/13

Oregon Live, “Portland Restaurants Partner with Monterrey Bay,” 12/09/13

Wall Street Journal, “Restaurants Revive Tableside Service,” 10/19/13

Modern Farmer, “Farmivore: Going Grass-Fed, Profits Be Damned,” 9/26/13

The Drink Nation, “8 Portland Fall Cocktails to Try Now,” 9/26/13

Yellow Pages, “12 Top Steak Houses in the U.S.,” 7/2/13

Eater PDX, “Urban Farmer’s Starkus Stuck on Sellwood Stickers,” 7/10/13

Eater PDX, “Top 14 Power Lunch Destinations,” 6/27/13

Travel Oregon Blog, “Strawberry Season,” 5/29/13

Examiner, “Top 10 Happy Hours and Bonus ‘Best-of’ 2013 – Portland Happy Hour,” 5/14/13

OregonLive.com, “Mint juleps for your Kentucky Derby party in 5 easy steps: The Cocktail Hour,” 4/25/13

The Oregonian, “Flower-powered drinks are ‘spring in a glass’: The Cocktail Hour”, 4/19/13

A Well Crafted Party, “Urban Farmer – Holy Cow!, 3/27/13

Eater Portland, Urban Farmer’s Pastry Chef Fills Up at Fat City, 3/27/13

Hummingbird High, “Tour of Urban Farmer’s Kitchen + A Whole Beast Butchery Demo,” 3/9/13

Travel + Leisure, Best Steakhouses in the U.S., 2/21/13

Oregon Live, “Where to eat Valentine’s Day dinner in Portland,” 2/7/13

The Drink Nation, Urban Farmer Launches Coffee Cocktails  1/08/2013

KPTV,  Matt preparing Urban Farmer’s creamed spinach 11/20/2012

About.com, Luxury Travel and the Nines and Urban Farmer  8/2012

Fodor’s Travel Blog, “Restaurant Trend: Bar Carts are Coming Back,” 7/24/12

USA Today, Travel: View From the Wing, Urban Farmer Room Service – 07/12/12

MSNBC, Bites on TODAY, “Chefs celebrate cherry blossoms with creative dishes” –  4/2/12

Eater PDX “Dining Confidential”– 02/01/12

Vanguard, “Not Your Traditional Steakhouse”– 11/03/2011

The Guardian, “Top 10 Places to Eat in Portland, Oregon” – 03/08/2011

Sustainable  Business Oregon, “Breeding a New Kind of Restaurant”—03/03/2010