BRUNCH SERVED 6:30a-3:00p

To Start

Chia Mueslisummer fruit, portland honey, almond milk

Steel Cut Oatmealdried fruits, nuts, brown sugar, choice of milk

1/2 Shell Oysters*lemon, nasturtium mignonette

Artisanal Charcuteriepickled vegetables, seasonal mustard, grilled bread

Urban Farmer Granolacinnamon, almond, coconut, choice of milk or yogurt

Deviled Eggshouse candied bacon, maple

Summer Sweet Corn Soupham hock, charred jalapeño

Cheeselocal and old world selections, seasonal accompaniments, sea salt cracker

Farmhouse Breakfast ClassicsAdd local toast, house-made or gluten free for additional charge. Add avocado for additional charge

Two Eggs Any Style*

House-Made Fennel Sausage

Applewood Smoked Bacon

Seasonal Fruithouse grown basil, orange, agave

Baked Goodsdaily selection

Shaved Hamgriddled with oregon honey

House-Made Chicken Cherry Sausage

Crispy Potato Rostilemon, garlic, thyme

Toasted Bagel and Whipped Cream Cheese

Sandwichesincludes choice of farm fries, fruit, or green salad

The Farm Burger*white cheddar, aioli, house-made english muffin

Grilled ChickenBacon, gruyère, apricot jam, chili aioli, brioche bun. Add avocado for additional charge

Turkey Club Paninibacon, cured tomato, arugula, piccalilli, ciabatta

BBQ Beef Grilled Cheeseaged provolone, red wine onion jam, levain


Caesarparmesan, white anchovy, garlic-caper dressing

Farmer Chopsummer vegetables, kale, cashew cheese, finocchiona sausage, herb garlic dressing

Local Greensshaved vegetables, summer fruit, quinoa, honey vinaigrette

Heirloom Tomato and Arugulachèvre and fig toast, barrel-aged vinaigrette

Salads - Additions

Chicken Breast, Herb Marinade

Grilled Shrimp, Espelette

Bay-Marinated Flat Iron Steak*

Pan-Roasted King Salmon


Dungeness Crab Omeletpotato rosti, grilled onion, bacon, mushroom, béarnaise

Brioche French Toastsummer stone fruit, hazelnut butter, pure maple

Steak and Eggs*tenderloin skewers, red-eye sausage gravy, dill biscuits, garlic greens

Sweet Corn and Mushroom Risottoorange relish, parmesan

Wild Salmonfennel pollen, warm olive jus, pepperonata and basil

Buttermilk Skillet Pancakesblueberry, lime, spun lemon verbena syrup

Summer Vegetable Frittatasummer squash, mushroom, chèvre, fingerling potato

Shrimp and Popcorn Grits*pulled pork, soft poached egg

Beef Tenderloin Chili Mac*radiatori pasta, black-eyed peas, spiced cheddar mornay

Steak Frites*thyme-roasted spring onion, bordelaise

Urban Farmer Benedicts*House-made english muffin, poached egg, béarnaise. Choice of:

Griddled Ham, Oregon Honey

Dungeness Crab, Foraged Mushrooms

Heirloom Tomato & Avocado

BBQ Braised Beef, Red Onion Jam


SurchargeA 3% surcharge will be added to all guest checks to help cover increasing labor costs and in our support of the recent increases in minimum wage and benefits for our dedicated team members

Health*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server of any allergies or dietary restrictions